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January 2021

Virtual Lunch and Learn: Alternative Proteins in a Post COVID-19 World

January 21, 2021 @ 12:00 pm - 1:00 pm

Join IFT Aksarben as Dasha Shor from Mintel discusses the future of plant-based proteins in a post-COVID-19 world. About this Event: Dasha Shor is a Global Food Analyst at Mintel, specializing in animal proteins and their alternatives. A Registered Dietitian, Dasha leans on her nutrition and food science expertise and experience working with commodity, foodservice and CPG companies to develop actionable insights for the food and beverage industry. Dasha received her BS in nutrition science from the University of Illinois…

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April 2021

Virtual Lunch & Learn: Solutions for Clean Label Sugar Reduction

April 29, 2021 @ 12:00 pm - 1:00 pm

About this Event Thom King, founder, CEO, and Food Scientist, will be presenting on the health and clean-label benefits of sugar alternatives which can meet Ketogenic, Diabetic, Paleo, and Sugar-free product solutions. Thom King, part CEO, part personal development wonk and part biohacker info geek, is a self-confessed serial entrepreneur. He follows a “you aren’t doing well unless you’re also doing some good” line of thinking. Thom’s company has been built around the simple principle of “do the right thing.”…

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April 2022

2022 Aksarben Section IFT Suppliers Expo

April 5 @ 3:00 pm - 8:00 pm
Scott Conference Center, 6450 Pine St
Omaha, NE 68106 United States
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We are looking forward to seeing you all in Omaha on April 5, 2022 at our annual Expo. Spend your day with food industry professionals from the Nebraska region at this exceptional food industry expo! Stick around to network with industry friends and associates at the reception. Booth Map and Registration  Event Information

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